Food Literacy? There’s Room for Improvement

Food Literacy? There’s Room for Improvement

Ask a typical American where their food comes from, and they’ll probably say something like “the grocery store.” Beyond that, they might not even want to know – just so long as the food they want is there when they want it. The depths of food illiteracy were recently...
At Risk for Prediabetes or Diabetes?

At Risk for Prediabetes or Diabetes?

Not sure if you’re at risk of developing type 2 diabetes?  The American Diabetes Association (ADA) wants to help you with its “Alert Day,” slated for March 28. The ADA has a free, quick, and anonymous risk test available you can use to find if you’re at risk for...
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