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Serious New Science on Soybean Oil

Serious New Science on Soybean Oil

Since the early 1900s, consumption of soybean oil has increased more than 1000-fold, despite research raising one red flag after another about the potential negative effects of this highly processed product on human health.  Soybean oil – often labeled as...
Whole Fat Leads to Less Fat

Whole Fat Leads to Less Fat

While cow’s milk doesn’t have to be a part of a healthy diet, in North America it generally is, especially for kids. “Just make it reduced-fat,” the purveyors of conventional wisdom say, concerned about overweight and obesity.  But a new review and meta-analysis of 28...
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